Apple Habanero Bar-B-Q Sauce
Head Country
A BBQ sauce.
Probably sweet and savory, built on tomato.
Tomato puree, High fructose corn syrup, Worcestershire sauce, Brown sugar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, WORCESTERSHIRE SAUCE (MOLASSES, CORN SYRUP, SALT, DISTILLED VINEGAR, CARAMEL COLOR, DEHYDRATED GARLIC AND ONION, SUGAR, CITRIC ACID, SPICES, RED PEPPERS, NATURAL FLAVORINGS, POLYSORBATE 80), BROWN SUGAR, HONEY, RED WINE VINEGAR, FOOD STARCH MODIFIED, MOLASSES, ORANGE JUICE CONCENTRATE, SPICES, SALT, NATURAL FLAVORINGS, LESS THAN 0.1% EACH OF POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES).
Head Country
Roundy's
Roundy's
Roundy's
Roundy's
Rodfather's
Suebee
D.l.jardine's
Hunt's
PhotoHead Country
Head Country
Head Country
The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 453 g US | 831799007013 | Valid |
USDA FoodData Central – Branded Foods · record 2028634 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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