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Illustration, not the actual bottle
Hot & chiliBuffalo / wing sauce

Chicken Wing Sauce

by Ashanti

At a glance

A buffalo / wing sauce.

Tastes
Chili-forwardTangy

Probably chili-forward and tangy.

Heat
Not stated on the labelCayenne
Try with
WingsFried chicken
Made with

Red cayenne peppers, Distilled vinegar, Soybean oil, Natural butter flavoring… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

6, in label order
  1. 1
    Red cayenne peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Soybean oil (mentions a common allergen)
  4. 4
    Natural butter flavoring (mentions a common allergen)
  5. 5
    Salt
  6. 6
    Garlic and xanthan gum
ChiliCommon allergen. Always check the bottle.
Exact label text

RED CAYENNE PEPPERS, DISTILLED VINEGAR, SOYBEAN OIL, NATURAL BUTTER FLAVORING, SALT, GARLIC AND XANTHAN GUM.

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Photo of Wing Sauce by Food LionPhoto

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Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardRed Cayenne Peppers is listed 1st
  • TangyDistilled Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Ashanti
Owner, as reported
Bridge Foods, Inc.
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2021-03-09
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
354 ml
US		709114882501Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1909539 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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