Bar-B-Q Spicy Chipotle Sauce
Williamson Bros.
A BBQ sauce.
Probably smoky.
Water, Xylitol, Tomato paste, Distilled vinegar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
WATER, XYLITOL, TOMATO PASTE, DISTILLED VINEGAR, MODIFIED TAPIOCA STARCH, SALT, SPICES, SOYBEAN OIL, HYDROLYZED VEGETABLE PROTEIN, CITRIC ACID, ONION, GARLIC, PAPRIKA, LIQUID SMOKE, NATURAL FLAVORINGS.
Williamson Bros.
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The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 280 g US | 858320000282 | Valid |
| 280 g US | 858320000268 | Valid |
2017-07-14 to 2017-07-14: Water, xylitol, tomato paste, distilled vinegar, modified tapioca starch, salt, ground chipotle peppers, mustard flour, soybean oil, liquid smoke, hydrolyzed vegetable protein, citric acid, salt, onion powder, garlic powder, paprika, natural flavorings.
USDA FoodData Central – Branded Foods · record 2053168 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| is smoked | 70% |
USDA FoodData Central – Branded Foods · record 2069077 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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