Wing Sauce
Shenandoah Valley Brand
A buffalo / wing sauce.
Probably tangy.
Cayenne pepper sauce, Distilled vinegar, Water, Canola oil… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), DISTILLED VINEGAR, WATER, CANOLA OIL, SALT, LEMON JUICE (FROM CONCENTRATE), EGG YOLK, MODIFIED FOOD STARCH, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR SPICES, ANCHOVY PUREE, NATURAL FLAVORS (CONTAINS SOY), AND TAMARIND), ONION POWDER, XANTHAN GUM, NATURAL BUTTER FLAVOR (SOYBEAN OIL, NATURAL FLAVOR, TURMERIC AND ANNATTO, TOCOPHEROL), SPICES.
Shenandoah Valley Brand
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The USDA label record, and how we read it.
Words on the label: “Medium”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 355 ml US | 047281401805 | Valid |
USDA FoodData Central – Branded Foods · record 2277728 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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