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Illustration, not the actual bottle
Hot & chiliHot sauce

Holly's Hot Sauce

by Pappy's Smokehouse

At a glance

A hot sauce.

Tastes
Sweet

Probably sweet.

Heat
Not stated on the labelCayenne
Made with

Water, High fructose corn syrup, Tomato paste, Distilled vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Ingredients

18, in label order
  1. 1
    Water
  2. 2
    High fructose corn syrup
  3. 3
    Tomato paste
  4. 4
    Distilled vinegar
  5. 5
    Sugar
  6. 6
    Cayenne pepper (chili)
  7. 7
    Salt
  8. 8
    Modified food starch
  9. 9
    Soybean oil (mentions a common allergen)
  10. 10
    Black pepper
  11. 11
    Garlic powder
  12. 12
    Onion powder
  13. 13
    Soy sauce solids (mentions a common allergen)
  14. 14
    Spices
  15. 15
    Citric acid
  16. 16
    Natural flavor
  17. 17
    Artificial color
  18. 18
    1/10 of 1% sodium benzoate to protect flavor
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, DISTILLED VINEGAR, SUGAR, CAYENNE PEPPER, SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, BLACK PEPPER, GARLIC POWDER, ONION POWDER, SOY SAUCE SOLIDS, SPICES, CITRIC ACID, NATURAL FLAVOR, ARTIFICIAL COLOR, 1/10 OF 1% SODIUM BENZOATE TO PROTECT FLAVOR.

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • SweetHigh Fructose Corn Syrup is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Pappy's Smokehouse
Owner, as reported
J and F Manufacturing Corp., Mothership BBQ
Type
Hot sauce
Peppers named
Cayenne
Label on record
2021-02-13
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
0.54 kg
US		739276000857Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2023887 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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