PhotoThai Style Sweet Chili Sauce
Roland
At a glance
A sweet chili sauce, also listed as hot sauce.
- Tastes
Probably sweet and garlicky.
- Heat
- Not stated on the label
- Try with
- Made with
Sugar, Water, Red chili, Garlic… all ingredients
From the product record on Open Food Facts. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- DumplingsThe usual dip for fried dumplings and spring rolls.
- Noodles & riceSweet chili for stir-fries and rice bowls.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
7, in label order- 1Sugar
- 2Water
- 3Red chili (chili)
- 4Garlic
- 5Salt
- 6Thickener (modified corn starch: e1422)
- 7Acidity regulator (acetic acid: e260)
Chili
Exact label text
Sugar, Water, Red Chili (18%), Garlic, Salt, Thickener (Modified Corn Starch: E1422), Acidity Regulator (Acetic Acid: E260)
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Where this comes from
The Open Food Facts product record.
How we read the flavor2 tags
- SweetSugar is listed 1st
- GarlickyGarlic is listed 4th
Words on the label: “Sweet”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Pantai
- Type
- Sweet chili sauce · also Hot sauce
- Label on record
- 2026-06-12
- Sold in
- Belgium, Switzerland, France, MT
- Other names
- Sweet Chili Sauce Sugar Free (English)
Sizes & barcodes5 sizes
| Size | Barcode | Check |
|---|---|---|
| 200 ml | 8850058008150 | Valid |
| 300 ml | 8850058008273 | Valid |
| 435 ml | 8850058005685 | Valid |
| 435 ml | 8850058008235 | Valid |
| n/a | 8850058004336 | Valid |
Older label versions1
2025-05-06 to 2025-05-06: Sugar, water, red chilli (18%), garlic, salt, thickener (modified corn starch: e1422), acidic regulator (acetic acid:e260)
Sources5 records
Open Food Facts · record 8850058008235 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| names by language | 80% |
Open Food Facts · record 8850058005685 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Open Food Facts · record 8850058008150 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| names by language | 80% |
Open Food Facts · record 8850058008273 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| names by language | 80% |
Open Food Facts · record 8850058004336 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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