Photo of Sauce piment jaune Sriracha by PantaiPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Cropped as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Sauce piment jaune Sriracha

by Pantai

At a glance

A sriracha, also listed as hot sauce.

Tastes

The label is in French; we only read English labels for taste so far.

Heat
Not stated on the label
Try with
Made with

Eau, Piment jaune, Sucre, Sel… all ingredients

From the product record on Open Food Facts, ingredients in French. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order, as printed in French
  1. 1
    Eau
    • 39
  2. 2
    Piment jaune (chili)
  3. 3
    Sucre
  4. 4
    Sel
  5. 5
    Ail
    • 4
  6. 6
    Épaississant
    • E1422
    • E1442
  7. 7
    Régulateurs d'acidité
    • E260
    • E330
  8. 8
    Exhausteurs de goût
    • E621
    • E631
    • E627
  9. 9
    Colorant (e160c)
  10. 10
    Stabilisant (e415)
  11. 11
    Conservateur (e202)
Chili
Exact label text

Eau (39,14%), piment jaune (26%), sucre (18%), sel (8%), ail (4,2%), épaississant (E1422, E1442), régulateurs d'acidité (E260, E330), exhausteurs de goût (E621, E631, E627), colorant (E160c), stabilisant (E415), conservateur (E202)

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Brand page
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Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Pantai
Type
Sriracha · also Hot sauce
Label on record
2026-06-12
Sold in
France
Other names
Sriracha Yellow Chili Sauce (English)
Sizes & barcodes1 size
SizeBarcodeCheck
200 ml8850058010399Valid
Sources1 record

Open Food Facts · record 8850058010399 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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