Illustration, not the actual bottle

Spicy Garlic Wing Sauce

by Meijer

At a glance

A buffalo / wing sauce.

Tastes

Probably garlicky and savory.

Heat
Label says “Spicy”Cayenne
Try with
Made with

Cayenne pepper sauce, Water, Canola or soybean oil, Garlic… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

12, in label order
  1. 1
    Cayenne pepper sauce (chili)
    • Aged cayenne peppers (chili)
    • Vinegar
    • Salt
    • Garlic
  2. 2
    Water
  3. 3
    Canola or soybean oil (mentions a common allergen)
  4. 4
    Garlic
  5. 5
    Egg yolks (mentions a common allergen)
  6. 6
    Worcestershire sauce
    • Distilled vinegar
    • Molasses
    • Cane sugar
    • Sea salt
    • Tamarind
    • Spices
  7. 7
    Natural flavor
  8. 8
    Lemon juice concentrate
  9. 9
    Xanthan gum
  10. 10
    Onion
  11. 11
    Cane sugar
  12. 12
    Spices
ChiliCommon allergen. Always check the bottle.
Exact label text

CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), WATER, CANOLA OR SOYBEAN OIL, GARLIC, EGG YOLKS, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CANE SUGAR, SEA SALT, TAMARIND, SPICES), NATURAL FLAVOR, LEMON JUICE CONCENTRATE, XANTHAN GUM, ONION, CANE SUGAR, SPICES.

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Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • GarlickyGarlic is listed 4th
  • Savory / umamiContains worcestershire sauce (6th ingredient)

Words on the label: “Spicy”, “Garlic”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Meijer
Owner, as reported
Meijer, Inc.
Type
Buffalo / wing sauce
Peppers named
Cayenne
Label on record
2023-08-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
360 ml
US
719283552259Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2639469 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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