Illustration, not the actual bottle

Hickory & Brown Sugar Barbecue Sauce

by Meijer

At a glance

A BBQ sauce.

Tastes

Probably sweet, tangy and smoky.

Heat
Not stated on the label
Try with
Made with

High fructose corn syrup, Distilled vinegar, Tomato paste, Modified food starch… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

17, in label order
  1. 1
    High fructose corn syrup
  2. 2
    Distilled vinegar
  3. 3
    Tomato paste
  4. 4
    Modified food starch
  5. 5
    Brown sugar
  6. 6
    Salt
  7. 7
    Natural smoke flavor
  8. 8
    Pineapple juice concentrate
  9. 9
    Spices
  10. 10
    Caramel color
  11. 11
    Sodium benzoate as a preservative
  12. 12
    Molasses
  13. 13
    Corn syrup
  14. 14
    Garlic
  15. 15
    Sugar
  16. 16
    Tamarind
  17. 17
    Natural flavor
Exact label text

HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, BROWN SUGAR, CONTAINS 2% OR LESS OF: SALT, NATURAL SMOKE FLAVOR, PINEAPPLE JUICE CONCENTRATE, SPICES, CARAMEL COLOR, SODIUM BENZOATE AS A PRESERVATIVE, MOLASSES, CORN SYRUP, GARLIC*, SUGAR, TAMARIND, NATURAL FLAVOR.

Similar sauces

More from Meijer

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • SweetHigh Fructose Corn Syrup is listed 1st
  • TangyDistilled Vinegar is listed 2nd
  • SmokyContains natural smoke flavor

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Meijer
Owner, as reported
Meijer, Inc.
Type
BBQ sauce
Label on record
2021-02-03
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US
713733706346Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2018103 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.