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Photo of Sambal Oelek by Lien YingPhoto · credit below

Photo: foodrepo / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Cropped as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliSambal

Sambal Oelek

by Lien Ying

At a glance

A sambal, also listed as hot sauce.

Tastes
Chili-forward

Probably chili-forward.

Heat
Not stated on the label
Try with
Noodles & rice
Made with

Chilies, Paprikapulver, Tomatenmark, Speisesalz… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order, as printed in German
  1. 1
    Chilies (chili)
  2. 2
    Paprikapulver
  3. 3
    Tomatenmark
  4. 4
    Speisesalz
  5. 5
    Säureregulator: natriumacetat
  6. 6
    Säuerungsmittel citronensäure
  7. 7
    Konservierungsstoff _natriummetabisulfit_
  8. 8
    Verdickungsmittel: guarkernmehl
Chili
Exact label text

Chilies (72%), Paprikapulver, Tomatenmark, Speisesalz, Säureregulator: Natriumacetat, Säuerungsmittel Citronensäure, Konservierungsstoff _Natriummetabisulfit_, Verdickungsmittel: Guarkernmehl

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Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • Chili-forwardChilies is listed 1st

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Lien Ying
Type
Sambal · also Hot sauce
Label on record
2026-03-25
Sold in
Germany
Other names
Lien Ying Sambal oelek fiery-spicy (English)
Lien Ying Sambal oelek fougueux-épicé (French)
Lien Ying Sambal oelek piccante-ardente (Italian)
Sizes & barcodes3 sizes
SizeBarcodeCheck
100 g4013200888909Valid
200 g4013200881764Valid
n/a7013740881764Valid
Sources3 records

Open Food Facts · record 4013200881764 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Open Food Facts · record 4013200888909 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
names by language80%

Open Food Facts · record 7013740881764 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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