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Illustration, not the actual bottle
Hot & chiliHot sauce

Garlic Chipotle Hot Sauce

by Koto

At a glance

A hot sauce.

Tastes
TangySmokyVinegar base

Probably tangy and smoky, built on vinegar.

Heat
Not stated on the labelJalapeño
Try with
TacosEggs & breakfast
Made with

Distilled vinegar, Green pepper, Jalapeno pepper, Onions… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order
  1. 1
    Distilled vinegar
  2. 2
    Green pepper (chili)
  3. 3
    Jalapeno pepper (chili)
  4. 4
    Onions
  5. 5
    Garlic
  6. 6
    Salt
  7. 7
    Spices
  8. 8
    Xanthan gum
Chili
Exact label text

DISTILLED VINEGAR, GREEN PEPPER, JALAPENO PEPPER, ONIONS, GARLIC, SALT, SPICES, XANTHAN GUM.

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Illustration

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More from Koto

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • TangyDistilled Vinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient
  • SmokyNamed on the label: chipotle

Words on the label: “Garlic”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Koto
Owner, as reported
Aqualink Nevada, LLC, Brittany Records
Type
Hot sauce
Peppers named
Jalapeño
Smoked
Yes, on the label
Label on record
2018-08-15
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
141.5 ml
US		736211613394Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2083485 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
is smoked70%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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