Spicy Korean Hot Sauce
K-Mama Sauce
A buffalo / wing sauce.
Probably sweet and savory, built on oil.
Canola oil, Water, Sugar, Vinegar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
CANOLA OIL, WATER, SUGAR, VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SALT, EGGS, ROASTED GARLIC, LEMON JUICE, POTASSIUM SORBATE, SPICE, NATURAL FLAVORS, SODIUM BENZOATE, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA.
K-Mama Sauce
PhotoK-Mama Sauce
PhotoWhite Mausu
Mikee
Mikee
Kroger
Kogi
PhotoGreat Value
Archer Farms
Sunny Select
Meijer
Yashi
Johnny's
The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Garlic”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 354 ml US | 070381100415 | Valid |
USDA FoodData Central – Branded Foods · record 2029009 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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