Illustration, not the actual bottle

Bar-B-Q Sauce, St. Louis Sweet & Smoky

by Bandana's

At a glance

A St. Louis style BBQ sauce.

Tastes

Probably sweet and smoky.

Heat
Not stated on the label
Try with
Made with

Water, Brown sugar, Vinegar, Tomato paste… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

14, in label order
  1. 1
    Water
  2. 2
    Brown sugar
  3. 3
    Vinegar
  4. 4
    Tomato paste
  5. 5
    Sugar
  6. 6
    Mustard (mentions a common allergen)
    • Distilled vinegar
    • Water
    • Mustard seed (mentions a common allergen)
    • Salt
    • Turmeric
    • Paprika (chili)
    • Spice
    • Garlic powder
  7. 7
    Soybean oil (mentions a common allergen)
  8. 8
    Salt
  9. 9
    Corn starch-modified
  10. 10
    Natural smoke flavor
  11. 11
    Caramel color
  12. 12
    Dehydrated garlic
  13. 13
    Sodium benzoate (preservative)
  14. 14
    Sulfiting agent
ChiliCommon allergen. Always check the bottle.
Exact label text

WATER, BROWN SUGAR, VINEGAR, TOMATO PASTE, SUGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), SOYBEAN OIL, SALT, CORN STARCH-MODIFIED, NATURAL SMOKE FLAVOR, CARAMEL COLOR, DEHYDRATED GARLIC, SODIUM BENZOATE (PRESERVATIVE), SULFITING AGENT.

Similar sauces

More from Bandana's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • SweetBrown Sugar is listed 2nd
  • SmokyContains natural smoke flavor

Words on the label: “Sweet”, “Smoky”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Bandana's
Owner, as reported
Lasco Foods Inc., Ott Food Products LLC
Type
BBQ sauce
Style
St. Louis style
Label on record
2017-08-10
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
524 g
US
087041918907Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1861540 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
style80%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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