Illustration, not the actual bottle

Bar-B-Q Sauce, Chicago Sweet

by Bandana's Bar-B-Q

At a glance

A BBQ sauce.

Tastes

Probably sweet, built on tomato.

Heat
Not stated on the label
Try with
Made with

High fructose corn syrup, Tomato paste, Water, Distilled vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

14, in label order
  1. 1
    High fructose corn syrup
  2. 2
    Tomato paste
  3. 3
    Water
  4. 4
    Distilled vinegar
  5. 5
    Corn starch-modified
  6. 6
    Salt
  7. 7
    Molasses
  8. 8
    Pineapple juice concentrate
  9. 9
    Anchovies (mentions a common allergen)
  10. 10
    Dehydrated garlic and onion
  11. 11
    Spices
  12. 12
    Tamarind extract
  13. 13
    Natural flavors
  14. 14
    Caramel color and sodium benzoate (to preserve freshness)
Common allergen. Always check the bottle.
Exact label text

HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, WATER, DISTILLED VINEGAR, CORN STARCH-MODIFIED, SALT, MOLASSES, PINEAPPLE JUICE CONCENTRATE, ANCHOVIES, DEHYDRATED GARLIC AND ONION, SPICES, TAMARIND EXTRACT, NATURAL FLAVORS, CARAMEL COLOR AND SODIUM BENZOATE (TO PRESERVE FRESHNESS).

Similar sauces

More from Bandana's Bar-B-Q

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • SweetHigh Fructose Corn Syrup is listed 1st
  • Tomato baseTomato Paste is listed 2nd

Words on the label: “Sweet”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Bandana's Bar-B-Q
Owner, as reported
Lasco Foods Inc., Ott Food Products LLC
Type
BBQ sauce
Label on record
2017-08-10
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
524 g
US
087041918945Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2316649 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.