HotBBQ Scan My shelf
Photo of Original Hot Sauce by Tascosa Hot SaucePhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Original Hot Sauce

by Tascosa Hot Sauce

At a glance

A hot sauce.

Tastes
Tomato base

Built on tomato. The label doesn’t say much more about taste.

Heat
Not stated on the labelJalapeño
Try with
Tacos
Made with

Tomatoes, Jalapenos, Salt, Dehydrated onions… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

5, in label order
  1. 1
    Tomatoes
    • Tomatoes
    • Tomato juice
    • Salt
    • Calcium chloride
    • Citric acid
  2. 2
    Jalapenos (chili)
    • Jalapeno peppers (chili)
    • Water
    • Vinegar
    • Salt
  3. 3
    Salt
  4. 4
    Dehydrated onions
  5. 5
    Dehydrated garlic
Chili
Exact label text

TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), JALAPENOS (JALAPENO PEPPERS, WATER, VINEGAR, SALT), SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC.

Similar sauces

Illustration

Hot Sauce

Hard Times Sauce Co.

Hot sauce
Tangy+1
Illustration

Hot Sauce

Bobbie's Boat Sauce

Hot sauce
Tomato base

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Tomato baseTomatoes is listed 1st

Words on the label: “Original”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Tascosa Hot Sauce
Owner, as reported
Faith Unlimited Enterprise Inc.
Type
Hot sauce
Peppers named
Jalapeño
Label on record
2023-09-12
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
454 g
US		081058892809Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2656851 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.