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Photo of Fruity Chamoy Hot Sauce with Lime, Fruity Chamoy with Lime by TajinPhoto · credit below

Photo: distinctlyfood / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Fruity Chamoy Hot Sauce with Lime, Fruity Chamoy with Lime

by Tajin

At a glance

A hot sauce.

Tastes
Chili-forwardCitrusy

Probably chili-forward and citrusy.

Heat
Not stated on the label
Try with
TacosGrilled chickenSeafood
Made with

Water, Chili peppers, Sea salt, Citric acid… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Water
  2. 2
    Chili peppers (chili)
  3. 3
    Sea salt
  4. 4
    Citric acid
  5. 5
    Dehydrated lime juice
  6. 6
    Acetic acid
  7. 7
    Starch
  8. 8
    Xanthan gum
  9. 9
    Chamoy natural flavor
  10. 10
    Sodium benzoate and potassium sorbate (as preservatives)
Chili
Exact label text

WATER, CHILI PEPPERS, SEA SALT, CITRIC ACID, CONTAINS 0.5% OR LESS OF DEHYDRATED LIME JUICE, ACETIC ACID, STARCH, XANTHAN GUM, CHAMOY NATURAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).

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Chili-forward+2

More from Tajin

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardChili Peppers is listed 2nd
  • CitrusyDehydrated Lime Juice is listed 5th

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Tajin
Owner, as reported
GS1 Mexico
Type
Hot sauce
Label on record
2023-10-18
Sold in
Germany, MX
Sizes & barcodes1 size
SizeBarcodeCheck
455 ml
US		633148100617Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2667975 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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