Sriracha Hot Sauce
Lingham's
A sriracha.
Probably chili-forward and sweet.
Water, Red jalapenos, Sugar, Red chiles… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
WATER, RED JALAPENOS, SUGAR, RED CHILES, DISTILLED VINEGAR, GARLIC, LESS THAN 2% OF: XANTHAN GUM, MODIFIED FOOD STARCH, SALT, ACETIC ACID, CITRIC ACID, SODIUM BISULFITE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES).
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Hot”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 482 g US | 098487957320 | Valid |
USDA FoodData Central – Branded Foods · record 2169211 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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