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Illustration, not the actual bottle
BBQBBQ sauce

Hawaiian Bar-B-Q Sauce

by Noh Foods of Hawaii

At a glance

A BBQ sauce.

Tastes
SweetSmoky

Probably sweet and smoky.

Heat
Not stated on the label
Try with
Grilled chickenRibs
Made with

Sugar, Water, Tomato puree, Distilled vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

20, in label order
  1. 1
    Sugar
  2. 2
    Water
  3. 3
    Tomato puree
    • Water
    • Tomato paste
  4. 4
    Distilled vinegar
  5. 5
    Salt
  6. 6
    Molasses
  7. 7
    Corn syrup
  8. 8
    Garlic
  9. 9
    Sugar
  10. 10
    Spices
  11. 11
    Tamarind
  12. 12
    Natural flavor
  13. 13
    Mustard seeds (mentions a common allergen)
  14. 14
    Modified food starch
  15. 15
    Natural smoke flavor
  16. 16
    Caramel color
  17. 17
    Dextrose
  18. 18
    Onion
  19. 19
    Garlic
  20. 20
    Sodium benzoate and potassium sorbate and sulfites (preservatives)
Common allergen. Always check the bottle.
Exact label text

SUGAR, WATER, TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, SALT, LESS THAN 2% OF: MOLASSES, CORN SYRUP, GARLIC*, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, MUSTARD SEEDS, MODIFIED FOOD STARCH, NATURAL SMOKE FLAVOR, CARAMEL COLOR, DEXTROSE, ONION*, GARLIC*, SODIUM BENZOATE AND POTASSIUM SORBATE AND SULFITES (PRESERVATIVES).

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • SweetSugar is listed 1st
  • SmokyContains natural smoke flavor

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Noh Foods of Hawaii
Owner, as reported
E & M Corporation
Type
BBQ sauce
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
430 g
US		073562005141Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1913522 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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