Photo of Honey Jalapeno BBQ Sauce by Kosmos QPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Honey Jalapeno BBQ Sauce

by Kosmos Q

At a glance

A BBQ sauce.

Tastes

Probably sweet and smoky.

Heat
Not stated on the labelJalapeño
Try with
Made with

Cane sugar, Water, Distilled vinegar, Jalapeno peppers… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    Cane sugar
  2. 2
    Water
  3. 3
    Distilled vinegar
  4. 4
    Jalapeno peppers (chili)
  5. 5
    Molasses
  6. 6
    Tomato paste
  7. 7
    Peach puree concentrate
  8. 8
    Salt
  9. 9
    Spices
  10. 10
    Honey
  11. 11
    Dried garlic
  12. 12
    Onion powder
  13. 13
    Natural smoke flavor
  14. 14
    Natural flavors
  15. 15
    Tamarind concentrate
Chili
Exact label text

CANE SUGAR, WATER, DISTILLED VINEGAR, JALAPENO PEPPERS, MOLASSES, TOMATO PASTE, PEACH PUREE CONCENTRATE, SALT, SPICES, HONEY, DRIED GARLIC, ONION POWDER, NATURAL SMOKE FLAVOR, NATURAL FLAVORS, TAMARIND CONCENTRATE.

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • SweetCane Sugar is listed 1st
  • SmokyContains natural smoke flavor

Words on the label: “Honey”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kosmos Q
Owner, as reported
Kosmo's Q Inc.
Type
BBQ sauce
Peppers named
Jalapeño
Label on record
2023-09-19
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
439 g
US
851818003598Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2653411 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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