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Photo of Hot Sauce by IberiaPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Hot Sauce

by Iberia

At a glance

A hot sauce.

Tastes
Chili-forwardTangy

Probably chili-forward and tangy.

Heat
Not stated on the label
Try with
Eggs & breakfast
Made with

Aged red peppers, Distilled vinegar, Water, Salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

5, in label order
  1. 1
    Aged red peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Water
  4. 4
    Salt
  5. 5
    Less than 0.5 percent of: xanthan gum and guar gum
Chili
Exact label text

AGED RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, CONTAINS LESS THAN 0.5 PERCENT OF: XANTHAN GUM AND GUAR GUM

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More from Iberia

Brand page
Photo of Salsa Picante by IberiaPhoto

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Iberia

Hot sauce
Flavor profile not yet established

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardAged Red Peppers is listed 1st
  • TangyDistilled Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Iberia
Owner, as reported
Iberia Foods Corporation
Type
Hot sauce
Label on record
2023-10-02
Sold in
USA
Sizes & barcodes2 sizes
SizeBarcodeCheck
12 fl oz
US		0075669140053Valid
177 ml
US		075669140022Valid
Sources2 records

USDA FoodData Central – Branded Foods · record 2413038 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

USDA FoodData Central – Branded Foods · record 2668414 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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