Illustration, not the actual bottle

Red Zone Sriracha Sauce

by Ditka's

At a glance

A sriracha.

Tastes

Probably chili-forward and sweet.

Heat
Not stated on the label
Try with
Made with

Chili pepper puree, Sugar, Distilled white vinegar, Salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

7, in label order
  1. 1
    Chili pepper puree (chili)
    • Chili peppers (chili)
    • Water
  2. 2
    Sugar
  3. 3
    Distilled white vinegar
  4. 4
    Salt
  5. 5
    Garlic powder
  6. 6
    Potassium sorbate and sodium benzoate as preservatives
  7. 7
    Xanthan gum
Chili
Exact label text

CHILI PEPPER PUREE (CHILI PEPPERS, WATER), SUGAR, DISTILLED WHITE VINEGAR, SALT, GARLIC POWDER, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, XANTHAN GUM.

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Chili-forwardChili Pepper Puree is listed 1st
  • SweetSugar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Ditka's
Owner, as reported
Ditka's Real Foods, Inc., Reed Legal Group, PLLC
Type
Sriracha
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
525 g
US
868407000265Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1918419 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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