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Photo of Gochujang by BibigoPhoto · credit below

Photo: rochus / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliGochujang

Gochujang

by Bibigo

At a glance

A gochujang.

Tastes
Fermented

The label is in German; we only read English labels for taste so far.

Heat
Not stated on the label
Try with
Noodles & riceKorean BBQ
Made with

Maltosesirup, Rundkornreis, Wasser, Rotes chilipulver 11… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order, as printed in German
  1. 1
    Maltosesirup
  2. 2
    Rundkornreis
  3. 3
    Wasser
  4. 4
    Rotes chilipulver 11
  5. 5
    Salz
  6. 6
    Meersalz
  7. 7
    Alkohol
  8. 8
    Sojabohnen
  9. 9
    Klebreis
  10. 10
    Reismehl
  11. 11
    Fermentierter reis
Exact label text

Maltosesirup, Rundkornreis, Wasser, rotes Chilipulver 11,3 %, Salz, Meersalz, Alkohol, Sojabohnen, Klebreis, Reismehl, fermentierter Reis.

More from Bibigo

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • FermentedLabel lists 'fermentierter reis'

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Bibigo
Owner, as reported
CJ Foods USA Inc, Cj America, Inc., Schwan's Food Service Inc
Type
Gochujang
Label on record
2026-10-10
Sold in
Germany, France
Other names
Go-Chu-Jang Paste (English)
Sizes & barcodes1 size
SizeBarcodeCheck
500 g8801007234540Valid
Sources1 record

Open Food Facts · record 8801007234540 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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