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Photo of CJ Bibigo Gochujang With Vinegar (hot Pepper Sauce) by BibigoPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliGochujang

CJ Bibigo Gochujang With Vinegar (hot Pepper Sauce)

by Bibigo

At a glance

A gochujang, also listed as hot sauce.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Not stated on the label
Try with
Noodles & riceKorean BBQ
Made with

300g sauce vinaigrée au piment pâte de rouge, Ure, 4, Coredeur dawé e330… all ingredients

From the product record on Open Food Facts. Sources

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

7, in label order
  1. 1
    300g sauce vinaigrée au piment pâte de rouge (chili)
    • Sirop maïs à tenetr frudose
    • Fm blé
    • Eau
    • Sel
    • Paffe de rouge
    • Blé
    • Ad
    • Kdi de riz
  2. 2
    Ure
  3. 3
    4
  4. 4
    Coredeur dawé e330
  5. 5
    Jus de dtm uœntré
  6. 6
    Graines de sésame. v&xs nutitionnelles traces éventuelles d'œuf
  7. 7
    Lait pour 100g crustacés
Chili
Exact label text

300g sauce vinaigrée au piment pâte de rouge 83% (sirop maïs à tenetr frudose, fm blé, eau, sel, paffe de rouge, blé, ad, kdi de riz), ure, 4,5%, coredeur dawé e330, jus de dtm uœntré, graines de sésame. v&xs nutitionnelles traces éventuelles d'œuf, lait pour 100g crustacés.

More from Bibigo

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Bibigo
Owner, as reported
CJ Foods USA Inc, Cj America, Inc., Schwan's Food Service Inc
Type
Gochujang · also Hot sauce
Label on record
2026-03-17
Sold in
France
Sizes & barcodes1 size
SizeBarcodeCheck
300 g8801007234625Valid
Sources1 record

Open Food Facts · record 8801007234625 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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