PhotoBBQ sauce
Batt’s
A BBQ sauce.
Built on tomato. The label doesn’t say much more about taste.
Water, Tomato paste, Glucose-fructose syrup, Sugar… all ingredients
From the product record on Open Food Facts. Sources
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
water, tomato paste 15%, glucose-fructose syrup, sugar, spirit vinegar, molasses, modified maize starch, salt, colour (plain caramel), onion powder, smoke flavouring, ground allspice, chilli powder, ground black pepper, acidity regulator (citric acid),
PhotoBatt’s
PhotoBatt’s
PhotoBatt’s
Batt’s
Batt’s
PhotoBatt’s
The Open Food Facts product record.
Words on the label: “Smoky”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 500 g | 4056489296324 | Valid |
Open Food Facts · record 4056489296324 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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