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Illustration, not the actual bottle
BBQBBQ sauce

Sweet N' Sticky Barbeque Sauce

by Stater Bros

At a glance

A BBQ sauce.

Tastes
SweetSmokyTomato base

Probably sweet and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsPulled pork
Made with

High fructose corn syrup, Tomato puree, Apple cider vinegar, Molasses… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    High fructose corn syrup
  2. 2
    Tomato puree
    • Water
    • Tomato paste
  3. 3
    Apple cider vinegar
  4. 4
    Molasses
  5. 5
    Distilled vinegar
  6. 6
    Salt
  7. 7
    Less than 2% modified food starch
  8. 8
    Potassium sorbate and sodium benzoate (preservatives)
  9. 9
    Mustard flour (mentions a common allergen)
  10. 10
    Spices
  11. 11
    Natural smoke flavor
  12. 12
    Xanthan gum
  13. 13
    Guar gum
  14. 14
    Onions
  15. 15
    Garlic
Common allergen. Always check the bottle.
Exact label text

HIGH FRUCTOSE CORN SYRUP, TOMATO PUREE (WATER, TOMATO PASTE), APPLE CIDER VINEGAR, MOLASSES, DISTILLED VINEGAR, SALT, LESS THAN 2% MODIFIED FOOD STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MUSTARD FLOUR, SPICES, NATURAL SMOKE FLAVOR, XANTHAN GUM, GUAR GUM, ONIONS*, GARLIC*

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • SweetHigh Fructose Corn Syrup is listed 1st
  • Tomato baseTomato Puree is listed 2nd
  • SmokyContains natural smoke flavor

Words on the label: “Sweet”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Stater Bros
Owner, as reported
Stater Bros. Markets Inc.
Type
BBQ sauce
Label on record
2023-02-28
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US		074175682538Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2524010 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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