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Illustration, not the actual bottle
BBQBBQ sauce

Hickory Barbeque Sauce, Old Fashioned Smokehouse

by Robbie's

At a glance

A BBQ sauce.

Tastes
SweetSmokyTomato base

Probably sweet and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsPulled pork
Made with

Tomato puree, Honey, Organic dried cane syrup, Mustard… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

9, in label order
  1. 1
    Tomato puree
    • Water
    • Tomato paste
  2. 2
    Honey
  3. 3
    Organic dried cane syrup
  4. 4
    Mustard (mentions a common allergen)
    • Distilled vinegar
    • Water
    • Mustard seed (mentions a common allergen)
    • Salt
  5. 5
    Liquid hickory smoke
  6. 6
    Distilled vinegar
  7. 7
    Apple cider vinegar
  8. 8
    Spice blend
    • Spices
    • Salt
    • Garlic powder
    • Chili pepper (chili)
    • Turmeric
  9. 9
    Tapioca starch
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO PUREE (WATER, TOMATO PASTE), HONEY, ORGANIC DRIED CANE SYRUP, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT), LIQUID HICKORY SMOKE, DISTILLED VINEGAR, APPLE CIDER VINEGAR, SPICE BLEND (SPICES, SALT, GARLIC POWDER, CHILI PEPPER, TURMERIC), TAPIOCA STARCH.

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Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • Tomato baseTomato Puree is listed 1st
  • SweetHoney is listed 2nd
  • SmokyNamed on the label: hickory

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Robbie's
Owner, as reported
Robbie's Inc.
Type
BBQ sauce
Label on record
2023-10-24
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US		073446000033Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2676947 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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