PhotoHoney Sriracha Barbeque Sauce, Honey; Sriracha
Stonewall Kitchen
A BBQ sauce.
Probably sweet, built on tomato.
Ketchup, High fructose corn syrup, Water, Molasses… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
KETCHUP (RED RIPE TOMATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVOR), HIGH FRUCTOSE CORN SYRUP, WATER, MOLASSES, BROWN SUGAR, DISTILLED VINEGAR, SALT. SMOKE FLAVOR, MODIFIED FOOD STARCH, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), DRIED ONION, SPICE, LEMON JUICE (FROM CONCENTRATE), APPLE JUICE (FROM CONCENTRATE) GARLIC POWDER, PAPRIKA, SODIUM BENZOATE (TO PRESERVE FRESHNESS).
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Original”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 396 g US | 868366000108 | Valid |
USDA FoodData Central – Branded Foods · record 1896395 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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