PhotoGreen Harissa
Ottolenghi
A harissa.
Probably smoky.
Pomegranate, Rose & preserved lemon harissa paste made with paprika, Pomegranate molasses and natural rose flavouring. ingredients extra virgin olive oil, Rehydrated paprika… all ingredients
From the product record on Open Food Facts. Sources
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
pomegranate, rose & preserved lemon harissa paste made with paprika, pomegranate molasses and natural rose flavouring. Ingredients extra virgin olive oil, rehydrated paprika (24%), pomegranate molasses (22%), pickled lemons (13%) (SULPHITES), salt, garlic puree, red peppers, dried garlic, chilli, cumin, cinnamon, sumac, smoked paprika, dried onion, dried coriander, lemon juice, dried mixed spices, paprika extract, acidity regulator: citric acid, natural rose flavouring. Use Condiment. Stir Through. Garnish. NO ARTIFICIAL COLOURS OR FLAVOURINGS Scan for recipes JAR and LID - Recycle
PhotoOttolenghi
PhotoOttolenghi
PhotoOttolenghi
PhotoOttolenghi
The Open Food Facts product record.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 170 g | 5030343839697 | Valid |
Open Food Facts · record 5030343839697 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
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