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Photo of Hot Sauce Sympathy for the Devil by Oluf lorentzen asPhoto · credit below

Photo: Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Hot Sauce Sympathy for the Devil

by Oluf lorentzen as

At a glance

A hot sauce.

Tastes

The label is in Norwegian; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Vann, Destillert eddik, Rød chili, Honning… all ingredients

From the product record on Open Food Facts, ingredients in Norwegian. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

12, in label order, as printed in Norwegian
  1. 1
    Vann
  2. 2
    Destillert eddik
  3. 3
    Rød chili (chili)
  4. 4
    Honning
  5. 5
    Salt
  6. 6
    Hviitløkspulver
  7. 7
    Chilipulver
    • Chilipepper
    • Salt
    • Spisskummen
    • Oregano
    • Hvitløk
  8. 8
    Appelsinjuicekonsentrat
  9. 9
    Røykaroma
  10. 10
    Stabilisator (xantangummi)
  11. 11
    Konserveringsmidler
    • Natriumbenzoat
    • Kaliumsorbat
  12. 12
    Oregano
Chili
Exact label text

Vann, destillert eddik, rød chili, honning, salt, hviitløkspulver, chilipulver (chilipepper, salt, spisskummen, oregano, hvitløk), appelsinjuicekonsentrat, røykaroma, stabilisator (xantangummi), konserveringsmidler (natriumbenzoat, kaliumsorbat), oregano.

More from Oluf lorentzen as

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Oluf lorentzen as
Type
Hot sauce
Label on record
2024-12-06
Sold in
Norway
Other names
Taco Sauce Hot Sympathy 150g Broken Taco (English)
Sizes & barcodes1 size
SizeBarcodeCheck
150 g7090039670612Valid
Sources1 record

Open Food Facts · record 7090039670612 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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