Illustration, not the actual bottle

At a glance

A sweet chili sauce.

Tastes

Probably sweet.

Heat
Not stated on the labelJalapeño
Try with
Made with

High fructose corn syrup, Water, Red jalapeno puree, Distilled vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order
  1. 1
    High fructose corn syrup
  2. 2
    Water
  3. 3
    Red jalapeno puree (chili)
    • Jalapeno peppers (chili)
    • Salt
    • Acetic acid and natural flavor
  4. 4
    Distilled vinegar
  5. 5
    Salt
  6. 6
    Dried garlic
  7. 7
    Dried red bell pepper
  8. 8
    Malic acid
  9. 9
    Modified food starch
  10. 10
    Potassium sorbate and sodium benzoate (preservatives)
  11. 11
    Xanthan gum
Chili
Exact label text

HIGH FRUCTOSE CORN SYRUP, WATER, RED JALAPENO PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID AND NATURAL FLAVOR), DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF DRIED GARLIC, DRIED RED BELL PEPPER, MALIC ACID, MODIFIED FOOD STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM.

Similar sauces

More from Mizkan

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • SweetHigh Fructose Corn Syrup is listed 1st

Words on the label: “Sweet”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Mizkan
Owner, as reported
Mizkan America, Inc.
Type
Sweet chili sauce
Peppers named
Jalapeño
Label on record
2017-11-01
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
304 g
US
073575970535Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1893517 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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