PhotoPurée de piment antillais
Le Coq Noir
A hot sauce.
The label is in French; we only read English labels for taste so far.
Tomate, Haricot rouge* (22%) (france), Carotte, Oignon… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
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Tomate*, haricot rouge* (22%) (France), carotte*, oignon*, poivron vert*, _céleri_*, maïs*, huile d'olive*, jus de citron* ail, épices chili* (0,5%) (UE et NON UE), sel. Traces possibles de Gluten et Soja. * Produit issu de l'agriculture biologique
PhotoLe Coq Noir
Le Coq Noir
PhotoLe Coq Noir
PhotoLe Coq Noir
PhotoLe Coq Noir
The Open Food Facts product record.
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 340 g | 3269712401490 | Valid |
Open Food Facts · record 3269712401490 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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