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Photo of Honey BBQ sauce by KaniaPhoto · credit below

Photo: smoothie-app / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Honey BBQ sauce

by Kania

At a glance

A BBQ sauce.

Tastes

The label is in Dutch; we only read English labels for taste so far.

Heat
Not stated on the label
Try with
Grilled chicken
Made with

Tomatenpuree, Glucose-fructosestroop, Azijn, Water… all ingredients

From the product record on Open Food Facts, ingredients in Dutch. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order, as printed in Dutch
  1. 1
    Tomatenpuree
  2. 2
    Glucose-fructosestroop
  3. 3
    Azijn
  4. 4
    Water
  5. 5
    4% honing
  6. 6
    Gemodificeerd zetmeel (maïs)
  7. 7
    Melasse
  8. 8
    Suiker
  9. 9
    Zout
  10. 10
    Specerijen (bevat mosterd)
  11. 11
    Kleurstof: karamel
  12. 12
    Knoflookpoeder
  13. 13
    Rookaroma
  14. 14
    Uipoeder
  15. 15
    Conserveermiddel: kaliumsorbaat
Exact label text

tomatenpuree, glucose-fructosestroop, azijn, water, 4% honing, gemodificeerd zetmeel (maïs), melasse, suiker, zout, specerijen (bevat mosterd), kleurstof: karamel, knoflookpoeder, rookaroma, uipoeder, conserveermiddel: kaliumsorbaat,

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Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Honey”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kania
Type
BBQ sauce
Label on record
2025-02-07
Sold in
Netherlands
Sizes & barcodes1 size
SizeBarcodeCheck
450 ml4056489624684Valid
Sources1 record

Open Food Facts · record 4056489624684 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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