PhotoSpicy BBQ hot
HP
A BBQ sauce.
The label is in French; we only read English labels for taste so far.
Tomates, Vinaigre d'alcool, Sirop de glucose-fructose, Mélasse… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
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Tomates, vinaigre d'alcool, sirop de glucose-fructose, mélasse, sucre, amidon de maïs modifié, sel, extrait d'ail rôti, épices, arômes fumés, arômes
PhotoHP
PhotoHP
The Open Food Facts product record.
No flavor tags: the label doesn’t give us enough to go on.
Words on the label: “Garlic”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 400 ml | 5000111047586 | Valid |
Open Food Facts · record 5000111047586 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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