Creamy Bourbon BBQ Sauce
Hellmann's
A BBQ sauce.
The label is in German; we only read English labels for taste so far.
Tomatenmark, Zucker, Trinkwasser, Weißweinessig… all ingredients
From the product record on Open Food Facts, ingredients in German. Sources
Save it to Want to try, Tried or Favorites.
Tomatenmark, Zucker, Trinkwasser, Weißweinessig, Melasse, modifizierte Stärke, Speisesalz, Sonnenblumenöl, Raucharoma, Verdickungsmittel (Xanthan), Gewürze (mit SENFMEHL), Knoblauchpulver, Aroma, Konservierungsstoff (Kaliumsorbat).
Hellmann's
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The Open Food Facts product record.
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 250 ml | 8720182334640 | Valid |
| n/a | 8720182303493 | Valid |
| n/a | 8711200405572 | Valid |
Open Food Facts · record 8711200405572 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| names by language | 80% |
Open Food Facts · record 8720182334640 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Open Food Facts · record 8720182303493 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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