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Photo of słodki sos barbecue by HeinzPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

słodki sos barbecue

by Heinz

At a glance

A BBQ sauce.

Tastes

The label is in Polish; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Przecier pomidorowy, Ocet spirytusowy, Syrop cukrowy, Cukier… all ingredients

From the product record on Open Food Facts, ingredients in Polish. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

12, in label order, as printed in Polish
  1. 1
    Przecier pomidorowy
  2. 2
    Ocet spirytusowy
  3. 3
    Syrop cukrowy
    • Sacharoza
    • Cukier inwertowany
    • Woda
  4. 4
    Cukier
  5. 5
    Melasa
  6. 6
    Skrobia kukurydziana modyfikowana
  7. 7
    Sól
  8. 8
    Przyprawy
  9. 9
    Substancja zagęszczająca (guma ksantanowa)
  10. 10
    Czosnek
  11. 11
    Aromat dymu wędzarniczego
  12. 12
    Aromat naturalny
Exact label text

przecier pomidorowy, ocet spirytusowy, syrop cukrowy (sacharoza, cukier inwertowany, woda), cukier, melasa, skrobia kukurydziana modyfikowana, sól, przyprawy, substancja zagęszczająca (guma ksantanowa), czosnek, aromat dymu wędzarniczego, aromat naturalny.

More from Heinz

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Heinz
Owner, as reported
Heinz, Heinz USA, Inter American Lab's Inc., Kraft Heinz Foods Company, Zavani Cosmetics, Ltd.
Type
BBQ sauce
Label on record
2026-08-13
Sold in
Poland
Other names
Sweet Barbecue sticks et smooth (French)
Sizes & barcodes1 size
SizeBarcodeCheck
500 g8715700209890Valid
Sources1 record

Open Food Facts · record 8715700209890 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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