PhotoHoney Sriracha Barbeque Sauce, Honey; Sriracha
Stonewall Kitchen
A BBQ sauce.
Probably sweet and smoky, built on tomato.
Brown sugar, Tomato paste, Diced tomatoes, Cider vinegar… all ingredients
From the ingredient label on file with USDA. How we read it
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Suggestions are Cillino’s ideas based on this label, not the maker’s.
BROWN SUGAR, TOMATO PASTE, DICED TOMATOES, CIDER VINEGAR, WHITE SUGAR, WATER, RED ONIONS, SWEET BELL PEPPERS, LIQUID SMOKE, LEMON JUICE, WORCESTERSHIRE SAUCE (WATER, DISTILLED VINEGAR, SUGAR, SALT, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, DEHYDRATED GARLIC AND ONION, TAMARIND EXTRACT, SPICES, ANCHOVY PASTE, FLAVORINGS), BUTTER, TEXTURED SOY PROTEIN (SOY FLOUR, WATER), SALT, GARLIC, PEPPER SAUCE (VINEGAR, PEPPER, SALT), SPICES, NATURAL FLAVOR.
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The USDA label record, plus the photo from Open Food Facts.
Words on the label: “Mild”, “Spicy”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 566 g US | 089076492247 | Valid |
USDA FoodData Central – Branded Foods · record 2438542 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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