PhotoHarissa purée de piments
Fuchs
At a glance
A hot sauce.
- Tastes
The label is in French; we only read English labels for taste so far.
- Heat
- Not stated on the labelJalapeño
- Try with
- Made with
Vinaigre de vin, Piment jalapeño, Sel, Arôme… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
6, in label order, as printed in French- 1Vinaigre de vin
- 2Piment jalapeño (chili)
- 3Sel
- 4Arôme
- 5Épaississant : gomme de xanthane
- 6Antioxydant naturel : extrait de romarin
Chili
Exact label text
Vinaigre de vin, piment Jalapeño, sel, arôme, épaississant : gomme de xanthane, antioxydant naturel : extrait de romarin.
More from Fuchs
Brand pageWhere this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Fuchs
- Type
- Hot sauce
- Peppers named
- Jalapeño
- Label on record
- 2026-03-25
- Sold in
- France
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 100 ml | 4027900411220 | Valid |
Sources1 record
Open Food Facts · record 4027900411220 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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