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Illustration, not the actual bottle
BBQBBQ sauce

Real BBQ Sauce

by Fat Smack's

At a glance

A BBQ sauce.

Tastes
SweetSmokyTomato base

Probably sweet and smoky, built on tomato.

Heat
Not stated on the label
Try with
RibsPulled pork
Made with

Tomato puree, (tomato paste and water), Sugar, Red wine vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

18, in label order
  1. 1
    Tomato puree
  2. 2
    (tomato paste and water)
  3. 3
    Sugar
  4. 4
    Red wine vinegar
  5. 5
    Molasses
  6. 6
    Tomato paste
  7. 7
    Corn starch
  8. 8
    Chili powder (chili)
  9. 9
    Natural hickory smoke flavor
  10. 10
    Salt
  11. 11
    Onion powder
  12. 12
    Garlic powder
  13. 13
    Black pepper
  14. 14
    Red pepper (chili)
  15. 15
    Celery salt (mentions a common allergen)
  16. 16
    Hydrolyzed soy protein (mentions a common allergen)
  17. 17
    Caramel color
  18. 18
    Potassium sorbate (preservative)
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO PUREE, (TOMATO PASTE AND WATER), SUGAR, RED WINE VINEGAR, MOLASSES, TOMATO PASTE, CORN STARCH, CHILI POWDER, NATURAL HICKORY SMOKE FLAVOR, SALT, ONION POWDER, GARLIC POWDER, BLACK PEPPER, RED PEPPER, CELERY SALT, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, AND POTASSIUM SORBATE (PRESERVATIVE).

Similar sauces

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor3 tags
  • Tomato baseTomato Puree is listed 1st
  • SweetSugar is listed 3rd
  • SmokyContains natural hickory smoke flavor

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Fat Smack's
Owner, as reported
The National Christian Choir, Inc
Type
BBQ sauce
Label on record
2021-06-27
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
510 g
US		851594004000Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1895676 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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