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Illustration, not the actual bottle
Hot & chiliHot sauce

Chili Starter Honey-Chipotle Sauce

by Chili's

At a glance

A hot sauce.

Tastes
SmokyTomato base

Probably smoky, built on tomato.

Heat
Not stated on the labelChipotle
Try with
TacosBurgers
Made with

Water, Tomato paste, Spices, Garlic*. contains 2% or less of each of the following: salt… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

16, in label order
  1. 1
    Water
  2. 2
    Tomato paste
  3. 3
    Spices
  4. 4
    Garlic*. contains 2% or less of each of the following: salt
  5. 5
    Vinegar
  6. 6
    Modified corn starch
  7. 7
    Sugar
  8. 8
    Onion
  9. 9
    Chipotle pepper (chili)
  10. 10
    Citric acid
  11. 11
    Lactic acid
  12. 12
    Honey
  13. 13
    Calcium lactate
  14. 14
    Potassium sorbate and sodium benzoate (preservatives)
  15. 15
    Maltodextrin
  16. 16
    Natural smoke flavor
Chili
Exact label text

WATER, TOMATO PASTE, SPICES, GARLIC*. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, VINEGAR, MODIFIED CORN STARCH, SUGAR, ONION*, CHIPOTLE PEPPER*, CITRIC ACID, LACTIC ACID, HONEY, CALCIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), MALTODEXTRIN, NATURAL SMOKE FLAVOR.

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Illustration

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FruityCitrusy+2

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Tomato baseTomato Paste is listed 2nd
  • SmokyContains chipotle pepper

Words on the label: “Honey”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Chili's
Owner, as reported
WML Solutions, LLC, Wacky Links
Type
Hot sauce
Peppers named
Chipotle
Smoked
Yes, on the label
Label on record
2019-01-06
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
227 g
US		863812000053Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1870461 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
is smoked70%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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