Photo of Amor Picante, Hot Sauce with Lemon by Castillo SalsasPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Amor Picante, Hot Sauce with Lemon

by Castillo Salsas

At a glance

A hot sauce.

Tastes

Probably chili-forward.

Heat
Not stated on the label
Made with

Water, Dried chili peppers, Salt, Citric acid… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

7, in label order
  1. 1
    Water
  2. 2
    Dried chili peppers (chili)
  3. 3
    Salt
  4. 4
    Citric acid
  5. 5
    Acetic acid
  6. 6
    Xanthan gum
  7. 7
    Dehydrated key lime juice and sodium benzoate (as preservatives)
Chili
Exact label text

WATER, DRIED CHILI PEPPERS, SALT, CITRIC ACID, ACETIC ACID, XANTHAN GUM, DEHYDRATED KEY LIME JUICE AND SODIUM BENZOATE (AS PRESERVATIVES).

More from Castillo Salsas

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Chili-forwardDried Chili Peppers is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Castillo Salsas
Owner, as reported
Especias Castillo, S.A. De C.V
Type
Hot sauce
Label on record
2019-08-26
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
1000 ml
US
724836055057Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2085935 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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