Photo of Bull´s eye BBQ Sauce Spicy Garlic by Bull's-EyePhoto · credit below

Photo: sil / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Bull´s eye BBQ Sauce Spicy Garlic

by Bull's-Eye

At a glance

A BBQ sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Label says “Spicy”
Made with

Wasser, Rapsöl, Essig aus agraralkohol, Zucker… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

14, in label order, as printed in German
  1. 1
    Wasser
  2. 2
    Rapsöl
  3. 3
    Essig aus agraralkohol
  4. 4
    Zucker
  5. 5
    Knoblauch 3
  6. 6
    _eigelb_
  7. 7
    Chili 2 (chili)
  8. 8
    Modifizierte stärke
  9. 9
    Speisesalz
  10. 10
    Apfelessig
  11. 11
    _senfmehl_
  12. 12
    Verdickungsmittel (xanthan)
  13. 13
    Aroma
  14. 14
    Antioxidationsmittel (calcium-dinatrium-edta)
Chili
Exact label text

Wasser, Rapsöl, Essig aus Agraralkohol, Zucker, Knoblauch 3,5%, _Eigelb_, Chili 2,5%, modifizierte Stärke, Speisesalz, Apfelessig, _Senfmehl_, Verdickungsmittel (Xanthan), Aroma, Antioxidationsmittel (Calcium-Dinatrium-EDTA).

More from Bull's-Eye

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Spicy”, “Garlic”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Bull's-Eye
Owner, as reported
Kraft Heinz Foods Company, Ridge's Finer Foods Inc
Type
BBQ sauce
Label on record
2026-03-25
Sold in
Germany
Other names
Spicy garlic BBQ sauce (English)
Sizes & barcodes1 size
SizeBarcodeCheck
235 ml7622210510877Valid
Sources1 record

Open Food Facts · record 7622210510877 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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