Mild Wing Sauce
Brooks' House of BBQ
A buffalo / wing sauce.
The label doesn’t tell us enough to describe the taste yet.
Cayenne pepper sauce (aged cayenne red peppers, vinegar, water, salt and garlic powder) soybean oil, Water, Distilled vinegar, Corn starch… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER) SOYBEAN OIL, WATER, DISTILLED VINEGAR, CORN STARCH, SALT, XANTHAN GUM, POLYSORBATE 60, OLEORESIN PAPRIKA, POTASSIUM SORBATE, SODIUM BENZOATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA.
Brooks' House of BBQ
Brooks' House of BBQ
The USDA label record, plus the photo from Open Food Facts.
No flavor tags: the label doesn’t give us enough to go on.
Words on the label: “Medium”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 377 ml US | 716693150013 | Valid |
USDA FoodData Central – Branded Foods · record 1943969 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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