Photo of Rose Harissa by BelazuPhoto · credit below

Photo: smoothie-app / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

At a glance

A harissa.

Tastes

Probably garlicky.

Heat
Not stated on the label
Try with
Made with

Rehydrated paprika and red chilli peppers, Vegetables oils (sunflower and rapeseed oil in varying proportions), Garlic, Salt… all ingredients

From the product record on Open Food Facts. Sources

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order
  1. 1
    Rehydrated paprika and red chilli peppers (chili)
  2. 2
    Vegetables oils (sunflower and rapeseed oil in varying proportions)
  3. 3
    Garlic
  4. 4
    Salt
  5. 5
    Chilli (chili)
  6. 6
    Mixed dried spices
  7. 7
    Rose petals
  8. 8
    Rose flavouring
  9. 9
    Lemon juice
  10. 10
    Natural colour: paprika extract (chili)
  11. 11
    Acidity regulator: citric acid. zzl841 v3 o: dm022r 100% e lid certified b www.w corporation
Chili
Exact label text

REHYDRATED PAPRIKA AND RED CHILLI PEPPERS, VEGETABLES OILS (SUNFLOWER AND RAPESEED OIL IN VARYING PROPORTIONS), GARLIC, SALT, CHILLI, MIXED DRIED SPICES, ROSE PETALS, ROSE FLAVOURING, LEMON JUICE, NATURAL COLOUR: PAPRIKA EXTRACT, ACIDITY REGULATOR: CITRIC ACID. ZZL841 V3 O: DM022R 100% E LID Certified B www.w Corporation

More from Belazu

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • GarlickyGarlic is listed 3rd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Belazu
Type
Harissa
Label on record
2023-12-03
Sold in
UK
Sizes & barcodes1 size
SizeBarcodeCheck
n/a5030343334598Valid
Sources1 record

Open Food Facts · record 5030343334598 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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