Illustration, not the actual bottle

At a glance

A chili sauce (other).

Tastes

Probably chili-forward.

Heat
Not stated on the labelBird's eye chili
Try with
Made with

Roasted red peppers, Ginger, Thai, Chilies… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Roasted red peppers (chili)
  2. 2
    Ginger
  3. 3
    Thai
  4. 4
    Chilies (chili)
  5. 5
    Vinegar
  6. 6
    Garlic
  7. 7
    Sugar
  8. 8
    Bisulfate of soda (a natural acid regulator)
  9. 9
    Salt
  10. 10
    Potassium sorbate and sodium bisulfite to maintain freshness
Chili
Exact label text

ROASTED RED PEPPERS, GINGER, THAI, CHILIES, VINEGAR, GARLIC, SUGAR, BISULFATE OF SODA (A NATURAL ACID REGULATOR), SALT, POTASSIUM SORBATE AND SODIUM BISULFITE TO MAINTAIN FRESHNESS.

Similar sauces

More from Apinya

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Chili-forwardRoasted Red Peppers is listed 1st

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Apinya
Owner, as reported
Beyond Games, Humongous Entertainment, Inc., Nu.Millennia/Inc.
Type
Chili sauce (other)
Peppers named
Bird's eye chili
Label on record
2018-07-05
Sold in
USA
Sizes & barcodes2 sizes
SizeBarcodeCheck
207 ml
US
741360749740Valid
207 ml
US
752423598441Valid
Older label versions1

2018-01-09 to 2018-01-09: Tomatillos (with citric acid), cilantro, thai chilies, vinegar, garlic, thai basil, bisulfate of soda (a natural acid regulator), salt, pepper, potassium sorbate and sodium bisulfite to maintain freshness.

Sources2 records

USDA FoodData Central – Branded Foods · record 2068252 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

USDA FoodData Central – Branded Foods · record 2456331 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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