At a glance
A hot sauce.
- Tastes
The label doesn’t tell us enough to describe the taste yet.
- Heat
- Not stated on the labelHabanero
- Try with
- Made with
Water, Red habanero chilli, Chilli paste, Salt… all ingredients
From the product record on Open Food Facts. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
17, in label order- 1Water
- 2Red habanero chilli (chili)
- 21%) (habanero chilli pepper, salt (chili)
- 3Chilli paste (chili)
- 18%) (red chilli, salt, acidity regulator: acetic acid (chili)
- 4Salt
- 5Sugar
- 6Onions
- 7Spring onions
- 8Modified maize starch
- 9Spirit vinegar
- 10Garlic powder
- 11Acidity regulator (citric acid)
- 12Stabiliser (xanthan gum)
- 13Dried thyme leaf
- 14Allergy advice may be produced in a factory that handles nuts
- 15Peanuts and sesame seeds (mentions a common allergen)
- 16Suitable for vegetarians
- 17Suitable for vegans
Exact label text
water, red habanero chilli (21%) (habanero chilli pepper, salt), chilli paste (18%) (red chilli, salt, acidity regulator: acetic acid), salt, sugar, onions, spring onions (1%), modified maize starch, spirit vinegar, garlic powder, acidity regulator (citric acid), stabiliser (xanthan gum), dried thyme leaf, allergy advice may be produced in a factory that handles nuts, peanuts and sesame seeds, suitable for vegetarians, suitable for vegans,
Where this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Windward
- Type
- Hot sauce
- Peppers named
- Habanero
- Label on record
- 2026-03-19
- Sold in
- France, UK
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| n/a | 5055159500968 | Valid |
Sources1 record
Open Food Facts · record 5055159500968 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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