Photo of Willy Nacho's El Diablo Red Hot Sauce by Willy NachoPhoto · credit below

Photo: ravine / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Willy Nacho's El Diablo Red Hot Sauce

by Willy Nacho

At a glance

A hot sauce.

Tastes

The label is in Dutch; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Water, Gemalen rode pepers, Azijn, Gemodificeerd maiszetmeel… all ingredients

From the product record on Open Food Facts, ingredients in Dutch. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

16, in label order, as printed in Dutch
  1. 1
    Water
  2. 2
    Gemalen rode pepers
  3. 3
    Azijn
  4. 4
    Gemodificeerd maiszetmeel
  5. 5
    Zout
  6. 6
    Voedingszuur e260
  7. 7
    Kruiden
  8. 8
    Specerijen
  9. 9
    Raapzaadolie
  10. 10
    Conserveermiddel e211
  11. 11
    Paprika-extract (chili)
  12. 12
    Voedingszuur e270
  13. 13
    Uipoeder
  14. 14
    Knoflookpoeder
  15. 15
    Verdikkingsmiddel e412
  16. 16
    Verdikkingsmiddel e415
Chili
Exact label text

Water, gemalen rode pepers (24%), azijn, gemodificeerd maiszetmeel, zout, voedingszuur E260, kruiden, specerijen, raapzaadolie, conserveermiddel E211, paprika-extract, voedingszuur E270, uipoeder, knoflookpoeder, verdikkingsmiddel E412, verdikkingsmiddel E415

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Willy Nacho
Type
Hot sauce
Label on record
2025-12-13
Sold in
Netherlands
Other names
Willy Nacho's El Diablo Red Hot Sauce 265ml (Dutch)
Sizes & barcodes1 size
SizeBarcodeCheck
265 ml8719324820516Valid
Sources1 record

Open Food Facts · record 8719324820516 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.