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Illustration, not the actual bottle
Hot & chiliHarissa

Sauce, Spicy Harissa

by Whole Foods Market

At a glance

A harissa.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Label says “Spicy”
Try with
Roasted veg
Made with

Tapioca syrup, Red bell pepper puree, Garlic chili sauce, White vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Tapioca syrup
  2. 2
    Red bell pepper puree
    • Red bell peppers
    • Water
    • Citric acid
  3. 3
    Garlic chili sauce (chili)
    • Chili peppers (chili)
    • Distilled vinegar
    • Garlic
    • Salt
  4. 4
    White vinegar
  5. 5
    Garlic
    • Garlic
    • Water
  6. 6
    Sea salt
  7. 7
    Lemon juice concentrate
  8. 8
    Roasted garlic puree
    • Roasted garlic
    • Water
  9. 9
    Cultured dextrose
  10. 10
    Xanthan gum
Chili
Exact label text

TAPIOCA SYRUP, RED BELL PEPPER PUREE (RED BELL PEPPERS, WATER, CITRIC ACID), GARLIC CHILI SAUCE (CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT), WHITE VINEGAR, GARLIC (GARLIC, WATER), SEA SALT, LEMON JUICE CONCENTRATE, ROASTED GARLIC PUREE (ROASTED GARLIC, WATER), CULTURED DEXTROSE, XANTHAN GUM.

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Spicy”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Whole Foods Market
Owner, as reported
Finesse Records, Whole Foods Market, Inc.
Type
Harissa
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
266 ml
US		034683349941Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1896749 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.