At a glance
A chili paste.
- Tastes
The label is in French; we only read English labels for taste so far.
- Heat
- Not stated on the label
- Made with
Piment vert, Échalote, Sel, Sauce poisson 0… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
Your take
Save it to Want to try, Tried or Favorites.
Ingredients
5, in label order, as printed in French- 1Piment vert (chili)
- 2Échalote
- 3Sel
- 4Sauce poisson 0
- 5Arômes (glutamate mynosodium) 0
Exact label text
Piment vert 93%, échalote 5%, sel 1%, sauce poisson 0,5%, arômes (glutamate mynosodium) 0,5%
Where this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Thong Ampai
- Type
- Chili paste
- Label on record
- 2026-03-26
- Sold in
- France
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 180 g | 8850095504516 | Valid |
Sources1 record
Open Food Facts · record 8850095504516 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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