Sarachee Hot Sauce
Thai and True
A chili oil.
The label doesn’t tell us enough to describe the taste yet.
Safflower oil, Crushed thai chili, Vinegar, Fried garlic… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
SAFFLOWER OIL, CRUSHED THAI CHILI, VINEGAR, FRIED GARLIC (GARLIC, PALM OIL), AND SEA SALT.
Thai and True
Thai and True
The USDA label record, plus the photo from Open Food Facts.
No flavor tags: the label doesn’t give us enough to go on.
Words on the label: “Hot”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 170 g US | 890741000571 | Valid |
USDA FoodData Central – Branded Foods · record 1863061 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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