At a glance
A buffalo / wing sauce.
- Tastes
The label doesn’t tell us enough to describe the taste yet.
- Heat
- Not stated on the labelCayenne
- Try with
- Made with
Sauce, Hot sauce
From the ingredient label on file with USDA. How we read it
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Made for
Also try
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
2, in label order- 1Sauce
- Soybean oil (mentions a common allergen)
- Water
- Sugar
- Distilled vinegar
- Salt
- Mustard flour (mentions a common allergen)
- Eggs (mentions a common allergen)
- Modified food starch
- Xanthan gum [to maintain thickness]
- Spice
- Onion
- Spice extractives
- 2Hot sauce
- Distilled vinegar
- Aged cayenne red peppers (chili)
- Salt
- Xanthan gum
- Garlic powder
Exact label text
SAUCE (SOYBEAN OIL, WATER, SUGAR, DISTILLED VINEGAR, SALT, MUSTARD FLOUR, EGGS*, MODIFIED FOOD STARCH, XANTHAN GUM [TO MAINTAIN THICKNESS], SPICE, ONION*, SPICE EXTRACTIVES), HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, XANTHAN GUM, GARLIC POWDER).
Where this comes from
The USDA label record, plus the photo from Open Food Facts.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Syberg's
- Owner, as reported
- Arcobasso Foods, Inc., RKB Brothers, LLC
- Type
- Buffalo / wing sauce
- Peppers named
- Cayenne
- Label on record
- 2021-07-24
- Sold in
- USA
Sizes & barcodes3 sizes
| Size | Barcode | Check |
|---|---|---|
| 473 ml US | 018959200051 | Valid |
| 473 ml US | 861082000216 | Valid |
| 948 ml US | 861082000223 | Valid |
Older label versions2
2021-03-04 to 2021-03-04: Hot sauce (aged cayenne red peppers, distilled vinegar, water, sugar, distilled vinegar, salt, mustard flour, dried eggs, modified food starch (corn), xanthan gum, spice, onion powder, spice extractives.
2019-09-24 to 2019-09-24: Hot sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder) soybean oil, water, sugar, distilled vinegar, salt, mustard flour, dried eggs, modified food starch (corn), xanthan gum, spice, onion powder, spice extractives.
Sources3 records
USDA FoodData Central – Branded Foods · record 1972801 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
USDA FoodData Central – Branded Foods · record 2023906 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
USDA FoodData Central – Branded Foods · record 2171810 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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